Swartland excellence earns international acclaim on one of the wine world’s biggest stages Survivor Wines has added another prestigious accolade to its growing list of achievements, with the Survivor Reserve Chenin Blanc 2023 receiving a
A treasury of wine, elevated rustic food and legendary rugby The great winemaking pioneer and former Springbok Jan “Boland” Coetzee lives on at Die Stoep at Vriesenhof, a Stellenbosch Valley restaurant and hidden gem. South
Boland Cellar introduces Expresso Pinotage – a bold, coffee-style red wine in a single-serve can, designed for the way South Africans live. When a South African legend meets an Italian diva, magic happens. Boland Cellar,
South Africa is facing a growing sleep crisis, with research suggesting that around one in 14 adults struggles with sleep disorders such as insomnia. High stress levels, environmental disruptions, and excessive screen time are all
As the Helderberg settle into winter, Morgenster Estate invites guests to embrace the season with a rich new culinary offering that celebrates authentic Italian flavours, seasonal ingredients, and the Estate’s signature hospitality. Fondly known as
The inaugural event in the ‘Bella Nights’ series, Under the Tuscan Sun, is a proud collaboration between Butcher Boys Kyalami Hills and Boschendal, presenting an immersive, Italian-inspired evening where wine, food, and sensory storytelling come
As the days grow cooler, there’s a hot new reason to head out to the Helderberg. Firehorse temporary restaurant at Vergelegen Wine Estate has announced its winter specials, plus a dinner service on Thursdays, Fridays
Building on an exceptional legacy, the Neil Ellis Whitehall Chardonnay 2023 arrives as a confident and compelling expression of South Africa’s cool-climate Chardonnay excellence. Following the 2022 vintage being awarded Best Overall Chardonnay at the
Book now for special tasting of leading South African Sauvignon Blancs Durbanville, South Africa, April 2026: The highly anticipated 2026 Durbanville Sauvignon Blanc – the signature collaborative vintage from Cape Town’s premier Northern vineyards –
Taste of Cape Town opens its doors on 28 & 29 November 2026 at Green Point Cricket Stadium, Cape Town. Tickets are on sale from 5 May 2026 CAPE TOWN, 5 MAY 2026 — A
South African premium dairy producer LANCEWOOD introduces Fat Free Greek Delight® Plain Yoghurt, with all the indulgent richness of its Double Cream Greek Delight® Yoghurt, now in a lighter, fat free version. Designed for yoghurt lovers who
Food waste is often blamed on poor planning, but the real issue may lie in how we store our food. We speak to Sicelo Champion from leading appliance manufacturer, Miele, on how refrigeration design greatly
Thousands of wellness enthusiasts, conscious consumers, foodies, and retail and foodservice buyers from South Africa, the continent and as far afield as Europe, Asia, the Middle East and more, will be treated to a three-day extravaganza
South Africa’s premium dairy favourite, LANCEWOOD, is stirring up snack time with the launch of Fruity Smooth Cottage Cheese – a creamy, protein-packed anytime treat, bringing a moment of joy with a burst of fruity
Franschhoek, South Africa – La Petite Ferme, the beloved 5-star luxury boutique hotel, restaurant and wine estate perched above the Franschhoek Valley, is proud to announce the appointment of Chef Richard Carstens as its new
South Africa, Cape Town, Friday 27 March 2026; Chef Luke Dale Roberts has announced that he will open a landmark new restaurant, at the renowned Tswalu Kalahari Reserve in late 2026. The project marks one of
South Africa offers an incredibly diverse dining landscape with international franchises, upmarket, glitzy venues and comfortable little eateries in all its major cities and towns and outside of its cities you’ll find the country is
Eswatini-based chilli brand evolves its identity while staying true to its impact-driven roots. Born in Eswatini and built on a commitment to good food (preferably spicy) and positive impact, Black Mamba has unveiled a bold
When most people think of ‘tea’, they picture a classic cup of black tea that many grew up drinking, brewed in the morning before school or enjoyed during afternoon catch-ups. Black tea (referring to regular
Own your day. Own your sleep. New research[1] reveals a surprising truth: South Africans are sleeping enough hours – but they’re not recovering. For decades, “getting eight hours” has been the gold standard of sleep
